There was a distinguished guest in this part of Scotland today when Albert Roux visited Moray College UHI to launch their new catering Academy.

Albert Roux OBE judging the student competition to win a weeks placement at Raymond Blanc’s Le Manoir aux Quat’Saisons Restaurant in Oxford

Albert Roux OBE and Shirley Spear from The Three Chimneys, Skye with lectures and students at Moray College
I have to report that the gentleman was very inspiring, very entertaining, and an all round good egg.
More info about the launch and academy can be found at:
All images are Copyright of Janet Duperre, 2013. All rights reserved.
Sincere and how…Next time when I eat, watch me behave!
He certainly came into his element once in the kitchens